Byronz Restaurant Family

Byronz Restaurant Family FOH Management and Key Position


Baton Rouge, LA


Full Time

Bistro Byronz is expanding and we are looking for FOH management or FOH key postition with a "hands-on" approach to managing. 

Candidate should have high energy, an eye for detail, motivational skills with staff, and ability to develop employees.

Responsibilities for FOH Management include:
- Management of shifts 
- FOH organization and team building 
- Catering management and event planning 
- Maintaining high standards of Customer Service 
- Able to assist with management of Labor Costs 

Also Required:
Good Communications Skills 
Generate Staff Enthusiasm with a Positive Learning Environment 
Must be Highly Organized 
Computer literate 
Serv Safe Certification a plus 
Maintaining high standards of Food Safety and Sanitation 
Restaurant management experience required for these positions

Company Website:

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